High-Quality Best Edible Mushrooms In Minnesota Manufacturers Suppliers – Shiitake – Fresh, high quality shiitake mushroom – EMC
High-Quality Best Edible Mushrooms In Minnesota Manufacturers Suppliers – Shiitake – Fresh, high quality shiitake mushroom – EMC Detail:
| Szie of cap | 3~12 cm |
| Thickness of cap | 0.5~1.5 cm |
| Length of stem | 2~4 cm |
| Color | brown |
| Shelf life | up to 14 days (1~3 °C) |
| Package | 1.0 ~ 2.0 kg in plastic box; 50 ~ 250 gram in tray; We also pack them in other ways to meet clients’ demands. |
| Certificate | GLABAL G.A.P. (GGN 4063061467690) |
Introduction for shiitake
Shiitake – with a Latin name Lentinus edodes – belongs to Basidaiomycetes, Agaricales, Tricholomatacete, Lentinus. It is the mushroom with second largest market scale, second only to button mushroom. It originated in China about 800 yeas ago, and then exported to Japan. Japan invented the artificial cultivation for shiitake in the 1940s, which significantly increased the production of shiitake, then it became widely consumed by the Asian residents. Due to the benifits for human healthy, it has become one of the most common vegetables in Asian countries, such as Japan, China, South Korea, Vietnam etc.
| Nutrient content for shiitake (content in 100 gram of edible part) | |||
| Energy (kJ) | 75 | Protein (g) | 3 |
| Fat (g) | 0.4 | Multi-unsaturated fatty acid (g) | 0.1 |
| Carbohydrate (g) | 4.9 | Dietary Fiber (g) | 3.5 |
| Soluble dietary fiber (g) | 0.5 | Insoluble dietary fiber (g) | 3 |
| Sodium (mg) | 2 | Vitamin D (microgs) | 2.1 |
| Vitamin B2 (riboflavin) (mg) | 0.19 | Vitamin B1 (sulphic) (mg) | 0.1 |
| Niacin (nicotinamide) (mg) | 3.8 | Vitamin B6 (mg) | 0.11 |
| Vitamin C (ascorbic acid) (mg) | 10 | Pantothenate (mg) | 1.08 |
| Potassium (mg) | 280 | Phosphorus (mg) | 73 |
| Calcium (mg) | 3 | Magnesium (mg) | 14 |
| Zinc (mg) | 0.4 | Iron (mg) | 0.3 |
| Water (g) | 91 | Copper (mg) | 0.05 |
| Gray (g) | 0.7 | Manganese (mg) | 0.23 |
| Folic acid (microcolic acid equivalent) | 42 | Calories (kcal) | 18 |
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Our enterprise since its inception, usually regards product top quality as business life, repeatedly enhance manufacturing technology, make improvements to product excellent and continuously strengthen enterprise total high quality administration, in strict accordance with all the national standard ISO 9001:2000 for High-Quality Best Edible Mushrooms In Minnesota Manufacturers Suppliers – Shiitake – Fresh, high quality shiitake mushroom – EMC, The product will supply to all over the world, such as: Bangkok, New Orleans, Iraq, Hard work to keep making progress, innovation in the industry, make every effort to first-class enterprise. We try our best to build the scientific management model, to learn abundant experienced knowledge, to develop advanced production equipment and production process , to create the first-call quality goods, reasonable price , high quality of service , quick delivery , to present you create new value .
By Carol from Dominica - 2018.09.23 17:37
This company conforms to the market requirement and joins in the market competition by its high quality product, this is an enterprise that have Chinese spirit.
By Eunice from Guinea - 2017.03.07 13:42
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